Contract Manufacturing with Norco

Expert Capabilities

At Norco we don’t only specialise in making our own delicious and nutritious dairy products, we are also experts in contract manufacturing for well-known established brands, retailers, quick serve restaurants, and aspiring entrepreneurs both nationally and internationally.

With state of the art milk and ice-cream production facilities and capability, we manufacture and supply quality dairy based products within a true cold chain environment. With three production facilities centrally located on the eastern seaboard of Australia, our operations are perfectly located to logistically service Australian capital cities and ports.

Private Label Development

We have built our business on developing core private label ranges for our partners. We have dedicated project co-ordinators working from concept to shelf.

Want to stay ahead of your competitors? Our team can develop a targeted product for your specific requirements; in fact, the longest lead time at Norco Foods is to print the pack. Norco Foods can have your unique concept on the shelf in as little a six weeks.

Your input is vital. Our team works with you step-by-step to ensure your product aspirations are realised.

Ice Cream

We have the ability to manufacture a wide range of premium, super-premium, light, low-fat and speciality ice creams, sherbet and, frozen yogurt. We can develop products using your formulations, or we can develop one for you.

Tub Lines: Packing 500ml to 4 litre – 10% -150% overrun. Lines are setup to make sophisticated products with numerous inclusions or simple flavoured products.

Extrusion Line: a line that can be utilised to produce innovative products such as logs/cake styles, super premium chocolate coated sticks, portion controlled slices and, novelty products.