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Cape Byron Ultimate Vanilla Affogato

This Cape Byron Ultimate Vanilla Affogato is the perfect meeting point of simplicity and pure indulgence.

Silky, creamy vanilla ice cream melts into a shot of hot, aromatic espresso, creating that irresistible swirl of sweet, cold cream and bold, bitter coffee. It’s a dessert that feels luxurious without any fuss—just a few quality ingredients coming together in the most satisfying way.

The contrast of temperatures and textures makes every spoonful a little moment of magic. As the ice cream softens, it transforms the espresso into a velvety, caramel-like pool that’s impossible to resist. Whether served as an after-dinner treat, a weekend pick-me-up, or a quick dessert that still feels special, this affogato delivers elegance with effortless charm.

A classic Italian favourite, elevated with beautiful Australian dairy.

Serves 15min

What You’ll Need

1 Scoop…or 2 of Norco Cape Byron Ultimate Vanilla Ice Cream

Freshly brewed espresso

½ Shot Brookie’s Mac Liqueur

Step 1

Scoop the ice cream into a heatproof serving glass. Pour over the espresso and liqueur and serve immediately.

Step 2

Tip: While we love the roasted macadamia and wattleseed flavours in Brookie’s Mac, an affogato can be personalised with your favourite liqueur.

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